
An NUS-led institute dedicated to transforming the AgriFood ecosystem through research, translational programmes, and strategic partnerships. Anchored by a purpose-built facility, we drive AgriFood resilience and enterprise outcomes for Singapore and the region.

Smart, Urban and Circular Agriculture
Next-Generation Crop Varieties for CEA and Urban Farms
Energy Consumption Reduction
Substrates, Microbiomes and Resources
Waste Valorisation and Circular Integration

Sustainable Blue Food Systems
Genetic Improvement
Nutrition and FCR improvement
Disease and Health (Biologics)
Data Integration and Predictive Modelling
Systems and Engineering

Novel Foods, Processing and Nutrition
Novel Foods and Alternative Proteins
Biomass Fermentation
Food Safety, Emerging Risks

Functional Foods and Nutrition
Translational Food Innovation
Interested in working together? Drop us a note at agrifood@nus.edu.sg